Homemade brownies

I have tried a few homemade brownie recipes, but this is my favourite one! If you’re a lover of soft, fluffy, chewy, chocolate fudge brownies, this one is for you!

INGREDIENTS:

• 1/2 cup butter

• 1/2 cup white sugar

• 1/2 cup brown sugar

• 2 eggs

• 1 teaspoon vanilla extract

• 1/3 cup unsweetened cocoa powder

• 1/2 cup all-purpose flour

• 1/4 teaspoon salt

• 1/4 teaspoon baking powder

• 1/2 cup chocolate chips

DIRECTIONS:

1. Preheat oven to 350 degrees F and spray an 8-inch square pan with cooking spray.

2. In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder.

3. Gently fold in chocolate chips and then spread batter into prepared pan.

4. Bake in preheated oven for 25 to 30 minutes. Do not overcook.

5. Eat and enjoy!

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